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	<title>Comments for All My Eggs</title>
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	<link>http://allmyeggs.com</link>
	<description>Living Simply and Frugally</description>
	<lastBuildDate>Mon, 06 Feb 2012 01:53:32 +0000</lastBuildDate>
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		<title>Comment on Hot Spicy Nuts by Hot Spicy Nuts &#171; wcfitness</title>
		<link>http://allmyeggs.com/2012/02/05/hot-spicy-nuts/#comment-347</link>
		<dc:creator><![CDATA[Hot Spicy Nuts &#171; wcfitness]]></dc:creator>
		<pubDate>Mon, 06 Feb 2012 01:53:32 +0000</pubDate>
		<guid isPermaLink="false">http://allmyeggs.com/?p=888#comment-347</guid>
		<description><![CDATA[[...] Spicy Nuts Posted on February 5, 2012 &#124; Leave a [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Spicy Nuts Posted on February 5, 2012 | Leave a [...]</p>
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		<title>Comment on Homemade Peppermint Bark by terriaw</title>
		<link>http://allmyeggs.com/2011/12/22/homemade-peppermint-bark/#comment-320</link>
		<dc:creator><![CDATA[terriaw]]></dc:creator>
		<pubDate>Thu, 22 Dec 2011 21:25:27 +0000</pubDate>
		<guid isPermaLink="false">http://allmyeggs.com/?p=876#comment-320</guid>
		<description><![CDATA[This looks delicious! I love bark, but always forget to make it. Can&#039;t wait to try this. Thanks for sharing!]]></description>
		<content:encoded><![CDATA[<p>This looks delicious! I love bark, but always forget to make it. Can&#8217;t wait to try this. Thanks for sharing!</p>
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		<title>Comment on Red Lentil and Sausage Soup by terriaw</title>
		<link>http://allmyeggs.com/2011/12/09/red-lentil-and-sausage-soup/#comment-303</link>
		<dc:creator><![CDATA[terriaw]]></dc:creator>
		<pubDate>Fri, 09 Dec 2011 22:40:35 +0000</pubDate>
		<guid isPermaLink="false">http://allmyeggs.com/?p=869#comment-303</guid>
		<description><![CDATA[This sounds delicious! I made lentil soup last weekend. Since my husband always has to have meat with his meal, I put chicken in my soup, but now I think this sausage idea sounds good too. Thanks for sharing! Oh yea, great idea to serve with cheesy biscuits. I&#039;m always looking for bread ideas to go with our soup.]]></description>
		<content:encoded><![CDATA[<p>This sounds delicious! I made lentil soup last weekend. Since my husband always has to have meat with his meal, I put chicken in my soup, but now I think this sausage idea sounds good too. Thanks for sharing! Oh yea, great idea to serve with cheesy biscuits. I&#8217;m always looking for bread ideas to go with our soup.</p>
]]></content:encoded>
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		<title>Comment on Red Lentil and Sausage Soup by teawithhazel</title>
		<link>http://allmyeggs.com/2011/12/09/red-lentil-and-sausage-soup/#comment-302</link>
		<dc:creator><![CDATA[teawithhazel]]></dc:creator>
		<pubDate>Fri, 09 Dec 2011 22:20:39 +0000</pubDate>
		<guid isPermaLink="false">http://allmyeggs.com/?p=869#comment-302</guid>
		<description><![CDATA[all i can say is &#039;yum&#039;]]></description>
		<content:encoded><![CDATA[<p>all i can say is &#8216;yum&#8217;</p>
]]></content:encoded>
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		<title>Comment on About by Adrienne</title>
		<link>http://allmyeggs.com/about/#comment-287</link>
		<dc:creator><![CDATA[Adrienne]]></dc:creator>
		<pubDate>Tue, 29 Nov 2011 05:44:21 +0000</pubDate>
		<guid isPermaLink="false">#comment-287</guid>
		<description><![CDATA[Self raising flour , you don&#039;t actually need the salt just the baking powder is enough.]]></description>
		<content:encoded><![CDATA[<p>Self raising flour , you don&#8217;t actually need the salt just the baking powder is enough.</p>
]]></content:encoded>
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		<title>Comment on Self-Rising Flour by terriaw</title>
		<link>http://allmyeggs.com/2011/07/19/self-rising-flour/#comment-224</link>
		<dc:creator><![CDATA[terriaw]]></dc:creator>
		<pubDate>Thu, 21 Jul 2011 00:30:09 +0000</pubDate>
		<guid isPermaLink="false">http://allmyeggs.com/?p=851#comment-224</guid>
		<description><![CDATA[Wow, this is such a cool idea! I never even considering making my own self-rising flour but this makes total sense. Since I hardly ever use self-rising flour, it seems a waste to buy it and have it on the shelf to get old and &quot;stale.&quot; Thanks so much for this great tip!]]></description>
		<content:encoded><![CDATA[<p>Wow, this is such a cool idea! I never even considering making my own self-rising flour but this makes total sense. Since I hardly ever use self-rising flour, it seems a waste to buy it and have it on the shelf to get old and &#8220;stale.&#8221; Thanks so much for this great tip!</p>
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